Aunt Alma’s Honey Bun Cake

Honey Bun Cake


1 Box Yellow Cake

Mix 4 Eggs 1/2 cup cooking oil [ or 3/4 cup ] 2/3 cup water 1 Cup sour cream 1 Cup brown sugar 3 teaspoons cinnamon Glaze 4 Tablespoons milk 2 Cups confectioners sugar 1 teaspoon vanilla

Mix cake mix,eggs,oil,water,sour cream.

In a separate bowl,mix brown sugar and cinn.

Pour half of batter in pan,sprinkle half of sugar mixture over batter and swirl it in.

Pour remaining batter in pan and sprinkle an sprinkle rest of sugar mixture in , and swirl it in.

Bake in 9×13 cake pan at 325 degrees for 40 minutes or until cake test done.

Mix Glaze and pour over hot cake. Enjoy.

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