Today I made homemade bread and homemade pimento cheese spread. I decided to share my recipe for the spread as it is super simple and good.
one 8 oz package seriously sharp white cheddar cheese (can also use vermont white cheddar)
1 cup grated (orange) sharp cheddar cheese
1 pimento (mine was fresh from my father’s garden…YUM!) or 1 jar pimentos drained if fresh is not available
3 LARGE dollups mayonnaise (I used Hellman’s light Mayo)
Grate the white cheddar cheese, then dice the pimento, or cut into the size pieces you prefer for your spread. I always wash the pimento after cutting out the center and seeds.
With a rubber glove on, squish ingredients together until thoroughly combined. If it still looks dry after thoroughly combined, add more mayo.